Gemaro Bakery

Frozen Sweet Treats - Store Pick Up or Delivery within Radius

Regular price $4.25

List of Ingredient:

Crust: Tapioca Flour, Chickpea Flour, Potato Starch, Sorghum Flour, Organic Palm Shortening, Filtered Water, Brown Sugar, Organic Golden Flax, GF Baking Powder, Ground Cinnamon, Xanthan Gum

Apple Pie Filling: Apples, Brown Sugar, Sorghum Flour, Lemon Juice, Cinnamon

Mixed Berries Filling:  Mixed Seasonal Berries, Cane Sugar, Lemon Juice, Corn Starch, Cinnamon, Vanilla Favour

Strawberry Rhubarb Filling:  Strawberry, Rhubarb, Sugar, Corn Starch, Vanilla, Lemon juice & Cinnamon

Mulberry Tart Filling:  Mulberry, Brown Sugar, Water, Cornstarch, Lemon Juice, Agar.

Peach Crumble Filling:  Ontario Peaches, Brown Sugar, Water, Cornstarch, Lemon Juice, Agar.

Pumpkin Tart Filling:  Pumpkin Puree, Coconut Milk, Brown Sugar, Tapioca Flour, Sorghum Flour, Vegan Margarine, Cinnamon, Lemon Juice, Guar Gum, Nutmeg, Clove, Ginger

Harvest Crumble Filling:  Diced Pear, Roasted Butternut Squash, Pumpkin Seed, Dried Cranberry, Brown Sugar, Sorghum Flour, Lemon Juice, Cinnamon, Cloves

 

Brownie Ingredients:

Dark Cocoa, Brown Cane Sugar, Filtered Water, Non, Brown Rice flour, Tapioca Flour, Sorghum Flour, No GMO Palm Shortening, Earth Balance Soy Free Margarine (Oil Blend of Palm, Safflower, Flax and Olid, Salt, Natural Flavour, Pea Protein, Sunflower Lecithin Non Dairy Lactic Acid, Annato), Guar Gum, Gluten Free Baking Powder

Chocolate Truffle Cake Base: Organic Flax Fiber, Vegetable Shortening, Kosher Salt, Organic Brown Cane Sugar, Dark Cocoa, Organic Brown Rice flour, Tapioca Flour, Xanthan Gum, Baking Powder, Filtered Water, Cinnamon, Vanilla, Dark Chocolate Chips

Top:  Dark Cocoa Powder, Cocoa Butter, Palm Shortening, Sugar, Artificial Vanilla Flavour, Coconut Milk, Melt Organic Margarine 

Lemon & Coconut Square:

Coconut Milk, Lime Juice, Cane Sugar, Cornstarch, Vegan Margarine, Agar, Lime Zest

Cookie base:  Organic Coconut Shredded, Agave, Rice Flour, Chickpea Flour, Vanilla Essence, GF Baking Powder, Xanthan Gum & Guar Gum.

Mango & Lemon Square/Tart: 

Mango Curd: Mango Puree, Coconut Milk, Cane Sugar, Lemon Juice, Corn Starch, Agar Powder, Citric Acid

Lemon Curd: Coconut Milk, Cane Sugar, Lemon Juice, Corn Starch, Agar Powder, Turmeric, Citric Acid

Cookie Base: Brown Rice flour, Tapioca Flour, No GMO Palm Shortening, Cane Sugar, Potato Starch, Water, Gluten Free Baking Powder, Vanilla Flavour, Xanthan Gum 

Tiramisu Lady Fingers: Dipped in Coffee, Vanilla & Rum. Tapioca Flour, Chickpea Flour, Potato Starch, Sorghum Flour, Organic Palm Shortening, Filtered Water, Brown Sugar, Organic Golden Flax, GF Baking Powder, Ground Cinnamon, Xanthan Gum

Custard: Earth Island Cream Cheese (Filtered Water, Organic Coconut Oil,  Faba Bean Protein, Corn starch, Potato Starch, Less than 2% or Organic Vegan Cane Sugar, Sea Salt, Sugarcane Fiber, Citric Acid, Natural Flavours (Plant source), Tricalcium Phosphate, Sodium Citrate, Xanthan Gum, Lactic Acid (Plant source), Beta Carotene for colour.  Coconut milk, Agave, Vanilla, Lemon juice, Agar.

Cocoa Powder topper.

Serve semi-frozen

 

Cinnamon Bun Ingredient:

Filtered Water, Coconut Milk, Brown Rice flour, Tapioca Flour, Chickpea Flour, Brown Sugar, Cinnamon, Raisin, Sunflower Seed Oil, Psyllium Fiber, Xanthan Gum, Vanilla Essence, Dry Active Yeast, Kosher Salt & Ground Turmeric

Hot Cross Bun Ingredient:

Filtered Water, Brown Rice flour, Tapioca Flour, Sunflower Seed Oil, Chickpea Flour, Brown Sugar, Black Currants, Raisin, Candied Mixed Citrus Peel, Molasses Psyllium Fiber, Cinnamon, Xanthan Gum, Dry Active Yeast, Kosher Salt, Cloves, Nutmeg


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