Gemaro Bakery

Scones - Frozen (6 per pack) Store pick up or delivery within 6km radius

Regular price $11.95

We are bringing back our Gluten & Allergen Free Scones with a much improved recipe.  They are light & flaky texture, warm them up in a toaster oven or on a pan for your afternoon tea or have them for a light breakfast. 

Best to enjoy them with your favourite jam/spread or we actually enjoy them plain just like that.  

Heating instruction:  350F heat for 5-8mins after thawed. Adjust cooking time according to your oven model.  

List of Ingredients:

Pumpkin Scone:  Nafsika Cream Cheese (Filtered Water, Refined Coconut Oil (20%), Starch, Sea Salt, Potato Protein, Natural Vegan Flavor, Citrus Fiber, Sorbic Acid), Brown Rice Flour, Roast Pumpkin, Pumpkin Puree, Sorghum, Plant-based Margarine, Coconut Milk, Cane Sugar, Tapioca, Golden Flax, Vanilla Essence, Lemon Juice, GF Baking Powder, GF Baking Soda, Ground Ginger, Ground Cinnamon, Ground Cloves, Nutmeg, Xanthan Gum & Guar Gum.

Strawberry Scone:   Nafsika Cream Cheese (Filtered Water, Refined Coconut Oil (20%), Starch, Sea Salt, Potato Protein, Natural Vegan Flavor, Citrus Fiber, Sorbic Acid), Brown Rice Flour, Sorghum Flour, Plant-based Margarine, Lemon Juice, Coconut Milk, Cane Sugar, Tapioca Flour, Strawberry, Golden Flax, GF Baking Powder, GF Baking Soda, Citric Acid, Turmeric, Xanthan Gum & Guar Gum.

Orange Cranberry Scone:  Nafsika Cream Cheese (Filtered Water, Refined Coconut Oil (20%), Starch, Sea Salt, Potato Protein, Natural Vegan Flavor, Citrus Fiber, Sorbic Acid), Brown Rice Flour, Sorghum, Plant-based Margarine, Coconut Milk, Brown Sugar, Tapioca, Golden Flax, Dried Cranberry, Orange Zest, Vanilla Essence, Orange Juice, GF Baking Powder, GF Baking Soda, Xanthan Gum & Guar Gum.

Chocolate Coconut Scone:  Nafsika Cream Cheese, Brown Rice Flour, Sorghum, Plant based Margarine, Coconut Milk, Brown Sugar, Tapioca, Golden Flax, Dark Chocolate Chips (Contain Soy Lecithin), Shredded Coconut, Vanilla Essence, GF Baking Powder, GF Baking Soda, Xanthan Gum & Guar Gum. 

Lemon Scone:  Nafsika Cream Cheese, Brown Rice Flour, Sorghum, Plant based Margarine, Lemon Juice, Coconut Milk, Cane Sugar, Tapioca Flour, Lemon Peel, Lemon Zest, Golden Flax, GF Baking Powder, GF Baking Soda, Citric Acid, Turmeric, Xanthan Gum & Guar Gum. 

Plain:  Nafsika Cream Cheese (Filtered Water, Refined Coconut Oil (20%), Starch, Sea Salt, Potato Protein, Natural Vegan Flavor, Citrus Fiber, Sorbic Acid), Brown Rice Flour, Sorghum, Plant-based Margarine, Coconut Milk, Cane Sugar, Tapioca, Golden Flax, Vanilla Essence, Lemon Juice, GF Baking Powder, GF Baking Soda, Xanthan Gum & Guar Gum.

Heating instruction:  350F for 5-8mins after thawed.  Adjust cooking time according to your over model.

 Keep Frozen after purchase – Congeler ou Réfrigérer

 Produced in a dedicated Gluten free, Egg free, Dairy free, Soy free, Tree Nut Free & Peanut Free Facility

– may contain Poppy or Flax Seeds

 

 



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