Gemaro Bakery

Wholesale Buns & Bagel - 24pcs per case

Regular price $33.50

Our buns are soft inner texture.  Great toasted or not toasted.  All Gluten & Allergen Free.   Simply Delicious.  Bake fresh in our bakery on Monday and Thursday.

Storage info:  Keep chilled or frozen after purchase or maximum 2 days at the counter (in a cool environment, away from sunlight or heat)  Warm them up by toasting it from frozen work best (Once to defrost and twice to make a toast & top with your favourite spread.)

Produced in a facility that use poppy & flaxseeds

Storage:  Keeps well 3-6 months frozen when tightly sealed. 

Burger Bun 3":  Filtered Water, Brown Rice flour, Tapioca Flour, Sunflower Seed Oil, Chickpea Flour, Psyllium Fiber, Xanthan Gum, Baking Powder, Poppy Seeds, Dry Active Yeast, Salt & Sugar.

Panini Bun:  Filtered Water, Brown Rice flour, Tapioca Flour, Sunflower Seed Oil, Chickpea Flour, Psyllium Fiber, Xanthan Gum, Dry Active Yeast, Salt & Sugar.

Kaiser Bun 4" :  Filtered Water, Brown Rice flour, Tapioca Flour, Sunflower Seed Oil, Chickpea Flour, Psyllium Fiber, Xanthan Gum, Baking Powder, Poppy Seeds, Dry Active Yeast, Salt & Sugar.

Montreal Style Bagel:  Filtered Water, Brown Rice flour, Tapioca Flour, Sunflower Seed Oil, Organic Agave Syrup, Guar Gum, Xanthan Gum, Sea Salt, Dry Active Yeast 

Montreal Style Multi-seed Bagel:  Filtered Water, Brown Rice flour, Tapioca Flour, Sunflower Seed Oil, Organic Agave Syrup, Sunflower Seed, Pumpkin Seed, Golden & Brown Flax Seeds, Poppy Seeds, Guar Gum, Xanthan Gum, Sea Salt, Dry Active Yeast

 


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