Gemaro Bakery

Pasta Meal Kit (serve two)

Sale price $16.95 Regular price $18.95

Easy quick pasta meal for you and your love ones.


Gluten Free & Allergen Free Linguine, Marinara Sauce, Meatless Balls

 Cooking Instructions

Preheat oven to 350F. Bake meatless balls for 10-12min.

Meanwhile, reheat Marinara sauce in a large skillet. Keep warm.

Boil pasta, from frozen in plenty of boiling water for 3-5 minutes.

Check Pasta for desired doneness, carefully drain off water in a large strainer. Toss Pasta in reheated Marinara sauce and toss to coat well. Season with salt and pepper to taste. Add reheated meatless balls. Finish pasta with a good sprinkle of fresh chopped basil or herbs and grated cheese of your choice. Bon Appetite!

List of Ingredients

GF Pasta: Rice Flour, Chickpea Flour, Tapioca Flour, Xanthan Gum, Guar Gum, Psyllium Husk, Kosher Salt, Filtered Water, Dried Italian Parsley, Turmeric, Spanish paprika

Marinara Sauce: Crushed Tomatoes (Tomato Juice, Calcium Chloride, Citric Acid), Tomato Paste, Onions, Garlic, Olive Oil, Salt & Pepper, Sugar, Basil & Parsley

Meatless Ball: Cooked Chickpea, Carrots, Onions, Celery, Peppers, Kale, Chickpea flour, Parsley, Garlic, Baking Soda, Salt, Black Pepper, Guar Gum


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