English muffins - 6pk

Ingredients:
Brown Rice flour, Tapioca Flour, Chickpea Flour, Psyllium Fiber, Sunflower Seed Oil, Salt, Organic Sugar, Xanthan Gum, Baking Powder, Poppyseeds, Filtered Water, Instant Yeast

Ingrédients:
Fécule de Tapioca, Farine de Riz Brun, Farine de Pois Chiche, Eau Filtre, Gomme de Xanthane, Sel, Sucre de Canne Bio, Poudre a Lever, Levure, Huile de tournesol, Fibre de Psyllium

Produced in a facility that use poppy & flaxseeds

 Best before: See date on Small Label-Keeps 2 months frozen

Meilleur Avant: Voir date sur petite etiquette. Se conserve 2 mois de plus si congelé

Keep Chilled or Frozen after purchase – Congeler ou Réfrigérer